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DC Norris North America launches a commercial sous vide cook tank, the CT-1

October 1, 2020Press Release: DC Norris North America Unveils 50 Gallon, Stainless Steel Sous Vide Machine

From the 10/01/2020 Media Release: DC Norris North America Unveils 50 Gallon, Stainless Steel...

raw ingredients, like pasta, transform into finished meals of the highest quality with a safe extended shelf life of up to 45 days with the DC Norris cook chill system

June 5, 2020Cook Chill Testimonial: 5,000lbs of Macaroni & Cheese in Under an Hour

All-In-One Cooking and Cooling for Superior Macaroni & Cheese Macaroni and cheese is one...

sous vide steak vacuum sealed and ready to be cooked in a cook tank manufactured and installed by DC Norris North America. Title reads: Case Study: Sous Vide Systems for Reliable Order Fulfillment & Superior Cooked Meats

May 26, 2020PRESS RELEASE: Sous Vide for Order Fulfillment & Superior Cooked Meats

Midwest Kitchens relies on custom-built cook tanks manufactured and installed by DC Norris for...

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May 21, 2020How DC Norris Is Improving Premium Wet Pet Food Manufacturing

Since 2018, North American pet owners have expanded their expectation of wet pet food...

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