Steam Infusion Maheu System For Suncrest Dairies

A new Jet Cook Steam Infusion Maheu System is today being prepared for delivery to Suncrest Dairies in Malawi.   The DCN equipment is part of an expansion project to develop Suncrest’s existing product range, and is due to be installed and commissioned in January 2017.

The Owners/Directors of Suncrest visited us in the UK early this year, and a demonstration was held in our Product Development Kitchen in the UK    We exhibited at Gulfood Manufacturing in Dubai a few weeks later where we held a follow up meeting, after which the order was placed.

We look forward to working closely with Suncrest to help develop their products.

Carly Wujcik

Recent Posts

Four Brands, One Access Point: Our Centralized Model in Action

 In This Article: DC Norris Brands: DC Norris North America now provides U.S. and Canadian…

2 weeks ago

DC Norris North America’s Portfolio of Brands on Display at PACK EXPO Las Vegas 2025

Official Media Release This September, DC Norris North America will bring its expanded portfolio of…

2 weeks ago

Boost Ready Meal Production with Smarter Can Processing

In this article: The AutoCan 1000 is an automated can pre-wash, opening, emptying, rinsing, and…

1 month ago

Design Considerations That Matter When Scaling Soup & Sauce Production

In this article: Scaling soup and sauce production isn’t just about bigger kettles. It requires…

1 month ago

From Waste to Value: Recycling Benefits of the AutoCan 1000

In this article: The Problem with Traditional Can Disposal The AutoCan 1000 Solution How the…

2 months ago

DCN Jet Cook™ Technology Explained: Faster, Cleaner, Smarter

Why Jet Cook™ Is Faster, Cleaner, and Smarter Than Traditional Cooking Systems Faster Cooking with…

2 months ago