DC Norris manufactures direct steam kettles designed for the cooking and/or mixing of a wide range of foods. Our steam-jacketed cooking kettles are used to prepare soups, casseroles, sauces, preserves, and more. DC Norris specializes in designing steam jacketed kettles and kettle systems that suit each customer’s individual production requirements. Our portfolio of steam jacketed kettles is available with a wide range of features and accessories.
DC Norris steam jacketed kettles can be integrated into existing production lines by utilizing the range of outlet options that can be fitted to the standard outlet in the base of the kettle. These include manual or automatic ball/butterfly valves and EHeDG-certified, air-operated flush fitting drop-down valves.
KETTLE SIZE (GAL) | KETTLE DIAMETER (DIM ‘A’) | KETTLE HEIGHT (DIM ‘B’) | OVERALL HEIGHT (DIM ‘C’) | KETTLE DEPTH (DIM ‘D’) | CONNECTION SIZE (INCHES) |
79 | 35.43″ | 40.56″ | 63.1″ | 52.72″ | 1″ |
132 | 40.16″ | 46.34″ | 69.9″ | 59.33″ | 1″ |
198 | 48.1″ | 48.62″ | 75.3″ | 64.96″ | 1.5″ |
264 | 52.44″ | 54.9″ | 82.8″ | 70.3″ | 1.5″ |
396 | 58.19″ | 89.41″ | 89.41″ | 75.5″ | 1.5″ |
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