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DC Norris North America
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News

The CT-1 Sous Vide Cook Tank: Made in Michigan

The CT-1 Sous Vide Cook Tank: Made in Michigan How did the CT-1 Sous Vide Cook …

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Categories News

Commercial Sous Vide Equipment’s Role in Post Pandemic Self-Serve Food Bars

Commercial Sous Vide Equipment’s Role in Post Pandemic Self-Serve Food Bars Self-serve food bars and self-service …

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Categories News, Sous Vide

What to Look for When Selecting Commercial Sous Vide Machinery

What to Look for When Selecting Commercial Sous Vide Machinery If you’re considering adding commercial sous …

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Categories News, Sous Vide

Introducing Director of Operations, Jack Halligan

Introducing Director of Operations, Jack Halligan We’re excited to welcome our newest team member, Director of …

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Categories News

Looking Ahead: 2022 Food Trend Predictions

Looking Ahead: 2022 Food Trend Predictions With the fourth quarter of 2021 on the horizon, we’re …

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Categories News

Preparing Your Kitchen for the CT-1: The Leading Commercial Sous Vide Machine

Preparing Your Kitchen for the CT-1: The Leading Commercial Sous Vide Machine As pressure continues to …

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Categories Cooking Systems, News, Sous Vide
an image of an empty dining hall with a headline that reads 'commercial sous vide equipment for dorms and dining halls"

Commercial Scale Sous Vide Equipment for Dormitories and Dining Halls

Commercial Scale Sous Vide Equipment for Dormitories and Dining Halls Depending on the size of the …

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Categories News, Sous Vide
headline in blue reads "Using Sous Vide for Casino Food Service" and is beneath the DC Norris North America logo. The background image is a long bank of buffet dishes with open lids at a casino buffet

Using Sous Vide for Casino Food Service

Using Sous Vide for Casino Food Service When most people think of dining in a casino, …

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Categories News, Sous Vide
a variety of foods packaged for sous vide cooking with the title that reads 'The surprising health benefits of commercial sous vide cooking' next to the DC Norris North America logo.

The Surprising Health Benefits of Commercial Sous Vide Cooking

The Surprising Health Benefits of Commercial Sous Vide Cooking We know there are many benefits from …

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Categories News
high resolution rendering of the DC Norris CQC Adapt system on a white background with the title The Most Innovative Features of the CQC Adapt at that top and the DC Norris North America logo in the lower left hand corner

The Most Innovative Features of the CQC Adapt

The Most Innovative Features of the CQC Adapt The creation of the Cook Quench Chill ‘Adapt’ …

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Categories Cook Chill Systems, News
a group of content seniors in a communal living space at a senior living facility. Below the image is the DC Norris North America logo and a headline that reads 'The Benefits of Sous Vide for Senior Living Food Service"

The Benefits Of Sous Vide for Senior Living Food Service

The Benefits of Sous Vide for Senior Living Food Service In recent years, significant changes have …

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Categories News, Sous Vide
tomahawk steak sealed in sous vide packaging on a gray slate tile. Below it is the DC Norris North America logo next to a headline that reads: The Standout Features of the CT-1 Sous Vide Cook Tank

The Stand-Out Features of the CT-1

The Stand-Out Features of the CT-1 The first DC Norris sous vide machine was manufactured and …

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Categories News, Sous Vide
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1564 Northern Star Drive
Traverse City, Michigan 49696

(231) 935 -1519
mail@dcnorrisna.com

North American Association of Food Equipment Manufacturers Logo (NAFEM)

Services

  • Process And Equipment Design
  • Equipment Sourcing
  • Equipment Integration
  • Equipment Manufacturing
  • Equipment Commissioning
  • Spares
  • Test Kitchen

Equipment

  • Cooking
  • Cooling
  • Lifting & Discharging
  • Can Opening & Crushing
  • Transfer & Holding Vessels
  • Process Systems

Markets

  • Beverages
  • Confectionery
  • Desserts & Preserves
  • Dressings, Relishes & Dips
  • Meat, Poultry & Fish
  • Ready Meals
  • Rice, Pasta & Vegetables
  • Soups & Sauces
  • Wet Pet Food
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