DC Norris North America manufactured model CT-1 commercial sous vide cook tank on transparent background

GET 10% CASH-BACK

ON THE NEW CT-1

SOUS VIDE COOK TANK


Our biggest cash-back offer ever.

COMPLETE THE FORM TO SECURE YOUR REBATE. THIS IS A LIMITED-TIME OFFER. SUBJECT TO TERMS & CONDITIONS.

    MADE IN THE USA
    PRODUCT TEMPERATURE PROBE
    TOUCH SCREEN CONTROLS
    NSF CERTIFIED

    SEE HOW THE CT-1 WORKS

    SEE SPECS & SERVICE REQUIREMENTS

    The world’s only fully automated sous vide cook tank designed to fit commercial spaces.


    Designed for food safety, remarkable labor savings through automation, and unparalleled cooked product quality. The CT-1 is a perfect fit for commercial-scale food producers.

    MODEL CT-1 SPECS:

    OVERALL DEPTH

    37″

    OVERALL WIDTH

    28″

    OVERALL HEIGHT

    37″

    WATER CAPACITY

    50 GAL

    PRODUCT CAPACITY

    120 LBS

    NUMBER OF BASKETS

    3

    ELECTRICAL

    240V 3-Phase
    208V 3-Phase (Available)

    WATER

    Ambient

    CHILLING

    Glycol for automated chilling

    Industrial Strength Meets

    Commercial Scale


    • Fully automatic operation for cooking/cooling stages
    • Standard electric heating:
      240 Volt 3-Phase
      208 Volt 3-Phase (available)
    • Product temperature probe (for precise core product
      temperature control and safety)
    • Simple, intuitive touchscreen control
    • DC Norris Virtual Chart Recorder software compatible
      (optional extra)
    • Slow overnight/unattended cooking
    • No minimum batch size
    • NSF Certified

    CONNECT, START COOKING &

    GET 10% CASH BACK


    Secure your rebate with the form below. A top DC Norris engineer will contact you to begin your CT-1 order.

    THIS IS A LIMITED-TIME OFFER. SECURE YOUR REBATE TODAY.