World-Leading Industrial Cooking Equipment & Systems
DC Norris North America provides food businesses in the United States, Canada and beyond with state-of-the-art industrial cooking equipment and systems. Our advanced technologies allow food producers to cook great tasting, healthier products in less time than traditional cooking methods resulting in huge cost and energy savings.
Delicious casseroles, soups and fine sauces through to delicate whole fruit compotes are cooked in our steam jacketed kettles and using Jet CookTM steam infusion technology.
We Offer a Complete Line of Cooking & Processing Equipment
Kettles
Sous Vide
Cook Quench Chill
Woks & Bratt Pans
Root Vegetable Cooker
Over 50 Years of Processing Experience and a Wealth of Recipe Knowledge
At DC Norris North America, we pride ourselves on our commitment to partnership with our clients. That means we make the right recommendations for their needs, not ours, every time. That means we stick through implementation hurdles and help resolve them if they come up – even if the equipment causing trouble isn’t our own. It means we might have to start small, with a few stand alone kettles or can openers but that we service that relationship with the same care and expertise as we do our global systems clients. We value relationships over transactions. It’s how our business was built and while we’ll forever innovate our equipment and systems to meet the demands of the industry – we’ll never stray from that foundation.