DC Norris North America Celebrates Acceptance into NAFEM, Highlighting the Commercial Foodservice Impact of the CT-1
Traverse City, MI – DC Norris North America, a leader in food processing equipment manufacturing, sales, and service is proud to announce its recent acceptance as a member of the North American Association of Food Equipment Manufacturers (NAFEM). This prestigious membership underscores DC Norris North America’s commitment to excellence and innovation in the food processing solutions industry, particularly through its flagship commercial sous vide cook tank, the CT-1.
NAFEM membership is recognized across the industry as a mark of quality and innovation, with members required to meet standards that demonstrate their dedication to providing superior food solutions to the food away from home industry. The CT-1 sous vide cook tank, known for its advanced capabilities in commercial sous vide cooking, exemplifies the innovation and quality that NAFEM stands for.
“We’re excited to be recognized by NAFEM and to join the 500 manufacturer members that share our commitment to excellence in the commercial foodservice industry,” says Matt Klein, Vice President of DC Norris North America. “The CT-1 represents our approach to meeting market needs whenever they arise and our dedication to helping our clients achieve unparalleled efficiency and productivity in their operations – at every scale.”
DC Norris North America encourages the commercial foodservice industry to explore the benefits of the CT-1 and learn how it can transform their cooking capabilities. For more information, visit https://www.dcnorrisna.com/sous-vide-cook-tanks/.
About DC Norris North America
The processing equipment manufactured and sold by DC Norris North America sets the standard in the global food production industry. So too, do our teams. With more than half a century of global food processing expertise at our fingertips, we empower North America’s most-loved food brands to continually redefine our food culture. Together, we innovate to design systems and equipment that produce foods that set new standards in convenience, safety, and accessibility by improving manufacturing efficiency and minimizing environmental impact. When North American food brands have processing challenges to solve, they count on DC Norris North America to Bring In The Best™.
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