Vugar Hebobov

Chief Automation and Electrician Manager - Azersun Holding, Azerbaijan

“We purchased a Jet Cook Steam Infusion System from D C Norris in the UK to produce a range of products including broths, meat cooks, fruit compot, soups and fruit fillings for both the Azerbaijan and international retail market places.  Following the installation we produced finished product, some of the products we were unable to Learn More

Robert Graham

General Factory Manager - Greencore Kiveton

“Following extensive trials at the DCN test kitchen we purchased our first Jet Cook Steam Infusion System for the production of smooth, meat and particulate sauces for ready meals. The system was purchased to increase our capacity in a kitchen where space is at a premium, the system allowed us to produce our product to Learn More

Testimonial - Charlie Bigham

Charlie Bigham

Owner, Charlie Bigham's

“David and the team have been great partners to work with as we look at expanding our cooking capability to keep up with growing demand for the food we make. It’s been invaluable having a partner with such wide experience but also one that is happy to work with us to deliver against our particular Learn More

Testimonial - Andrew McCallum

Andrew McCallum

Technical Process Manager - Heinz

“In 2013 we built our H.J Heinz New Global Center of Innovation in Nijmegen, Holland and a major part of the project was to equip the facility with both traditional and state of the art processing equipment from around the world. This was to allow us to undertake trials on HJ Heinz full category of products with Learn More

Winani Chiwowa

Manufacturing Director - Trade Kings

“Following our initial contact with Stuart Rigby at an exhibition in Denmark, it was apparent his technical and process knowledge of drinks and liquid food processing was extensive. What was very interesting to our company was his experience and knowledge of hydrating grains and flours for nutritional and liquid food drinks at incredible speeds, as Learn More

Testimonial - Richard Cooper

Richard Cooper

CEO - In2Food

“We have a long relationship with DCN based upon partnership and trust.  Our partnership with DCN stems from their understanding of our business and therefore the ability to provide solutions that fit our business needs.  The trust comes from the fact they have always delivered on their promises. In2food is based in South Africa.  Operating Learn More

Paul Schiefer

Operations Director - Amy’s Kitchen UK

“It has been a real pleasure working with DCN. They have a great service-oriented team and innovative equipment that has allowed us to make unique and delicious products here in the UK. They stuck with us through a challenging plant start-up and never left our side through numerous trials and adaptations of equipment and recipes. Learn More

Nigel McGinn

Vice President of Operations - Kettle Cuisine

“We are a leading manufacturer of gourmet soups for the US food industry, typically serving foodservice operators, grocery retailers and restaurants, and were looking for a new and flexible system to reduce our processing times, improve on our already excellent product quality and give us more flexibility. We contacted DC Norris to enquire about their Learn More

Finlays Tea & Coffee


“We hired DC Norris North America because we knew their equipment was the most efficient and reliable on the market. But that’s only part of the reason we value DC Norris North America as a processing partner. As the world’s largest independent provider of high quality tea extracts here at Finlays, we knew that we Learn More